Ingredients
Flour: 2 cups
Salt: half tsp
Baking powder: 2 tsp
Nutmeg: 1 tsp
Chopped dates: half cup
Chopped walnuts: half cup
Egg: 1 beaten
Cold milk: 1 cup
Oil: one and a half tbsp
Cinnamon powder: 1 tsp
Method
Toss, flour, salt, cinnamon and baking powder with a fork to mix the ingredients. In a separate bowl, beat egg, and add milk and oil. Add the grated nutmeg and the tossed flour and mix well. Add chopped dates and walnuts to the flour and mix it with beaten egg and milk. After the ingredients are mixed well keep the mixture aside. Grease a muffin tin with fat and dust it with flour. Fill two thirds of the tin. Bake for 20 to 25 minutes at 400 degree F.
No comments:
Post a Comment